Method of Using Connect the voltage according to the brand with the power which has protection from electronic leakage. Make sure the ground wire be good. Turn on the switch, press the start button, observe if the direction of the blade is correct. Put the ordinary meat which has removed the bones down slowly. Threadiness when the first time cutting and granule when the second time cutting. Double-layer knives. Taking off the lower knives, sliced meat will be made. The changing of blade: Cut down the power first then open the cover, remove the screw and press the spring, pull the handle out at last. QX 4mm Cutter QH 3mm Cutter QE 3mm Cutter QSJ-B 5mm Cutter Voltage 110V 110V 110V 110V Blade size 4mm 3mm 3mm 5mm Productivity 250kg/h 500kg/h 500kg/h 800kg/h Inlet length 3.5inch 5.7inch 5.7inch 7inch Package size 21*17*20inch 21*17*20inch 28*14*28inch 42*27*29inch Package weight 94lbs 89lbs 104bls 353lbs Item number 160489 160516 160512 160521